Description
Looking for a healthy, flavorful side dish that’s simple yet satisfying? This Panda Express Super Greens recipe is a homemade version of the beloved veggie medley served at the popular chain. Made with crisp broccoli, tender kale, and cabbage lightly sautéed in garlic and soy sauce, it’s a nutrient-packed dish that pairs perfectly with just about any meal.
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Ingredients
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2 cups broccoli florets
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1 cup green cabbage, sliced thin
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1 cup kale, stems removed and roughly chopped
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2 tbsp olive oil or avocado oil
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2 cloves garlic, minced
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1 tbsp soy sauce (low-sodium preferred)
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1 tbsp water
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Salt and black pepper, to taste
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Optional: pinch of red pepper flakes or a squeeze of lemon juice for brightness
Instructions
Step 1: Prep the Vegetables
Wash and cut the broccoli into bite-sized florets.
Slice cabbage into thin strips.
Remove kale stems and roughly chop the leaves. Set all veggies aside.
Step 2: Heat the Oil & Garlic
In a large skillet or wok, heat olive oil over medium-high heat.
Add minced garlic and sauté for 30 seconds until fragrant—don’t let it burn.
Step 3: Add the Broccoli
Add broccoli florets first and stir-fry for 2–3 minutes.
If you prefer softer broccoli, add 1 tablespoon of water and cover with a lid for 1–2 minutes to steam.
Step 4: Add Cabbage & Kale
Add cabbage and kale to the skillet.
Drizzle with soy sauce and stir everything together.
Continue to cook for 3–4 minutes, stirring frequently, until veggies are tender but still vibrant and slightly crisp.
Step 5: Season & Serve
Taste and adjust seasoning with salt, pepper, and optional red pepper flakes or lemon juice.
Serve hot as a healthy side or light main dish.
Notes
Don’t Overcook – Keep veggies slightly crisp for texture and nutrients.
Use Fresh Greens – Fresh kale and cabbage give the best color and bite.
Add Steam – A splash of water helps soften the veggies without extra oil.
Customize It – Toss in bok choy, spinach, or snow peas for variation.
Use Coconut Aminos – As a soy sauce alternative for a lower-sodium option.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Cuisine: Asian-Inspired / American