Description
There’s nothing better than Marry Me Chicken Soup—a rich, creamy, and flavorful dish inspired by the famous Marry Me Chicken recipe. Loaded with tender chicken, sun-dried tomatoes, garlic, and Parmesan in a luscious broth, this soup is comforting, indulgent, and absolutely irresistible. One spoonful, and you just might get a marriage proposal!
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Ingredients
Scale
For the Soup:
- 2 tablespoons butter
- 1 tablespoon olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 teaspoon red pepper flakes (optional, for spice)
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- ½ teaspoon salt
- ½ teaspoon black pepper
- 4 cups chicken broth
- 1 ½ cups heavy cream (or half-and-half for a lighter option)
- ½ cup grated Parmesan cheese
- ¾ cup sun-dried tomatoes, chopped
- 2 cups shredded cooked chicken (rotisserie works great!)
- 1 cup baby spinach (or kale)
- ½ cup small pasta (orzo, ditalini, or elbow)
For Garnish:
- Fresh basil, chopped
- Extra Parmesan cheese
- Crushed red pepper flakes
Instructions
Step 1: Sauté the Aromatics
- Heat butter and olive oil in a large pot over medium heat.
- Add onion and cook for 2-3 minutes, until softened.
- Stir in garlic, red pepper flakes, oregano, basil, salt, and black pepper, cooking for 30 seconds until fragrant.
Step 2: Build the Broth
- Pour in chicken broth and bring to a simmer.
- Add sun-dried tomatoes and pasta, cooking for 8-10 minutes until the pasta is tender.
Step 3: Make It Creamy
- Lower heat to medium-low and stir in heavy cream and Parmesan cheese, stirring until melted.
- Add shredded chicken and spinach, cooking for 2 more minutes until spinach is wilted.
Step 4: Serve & Enjoy!
- Ladle into bowls and top with fresh basil, extra Parmesan, and red pepper flakes.
- Serve warm with crusty bread or garlic toast.
Notes
Use Fresh Parmesan – It melts smoothly for the creamiest soup.
Use Rotisserie Chicken – Saves time and adds extra flavor.
Swap the Greens – Use kale instead of spinach for a heartier texture.
Adjust the Spice – Add more red pepper flakes for extra heat.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Cuisine: American