Hamburger Casserole

Hamburger Casserole

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Why You’ll Love This Hamburger Casserole

  • Make-Ahead Friendly: Perfect for meal prep or freezing for a busy day.
  • Simple Ingredients: Pantry staples and fresh ingredients combine to make this dish effortlessly delicious.
  • Cheesy Goodness: Melted cheese makes every bite irresistible.
  • One-Pan Meal: Less cleanup means more time to enjoy with your family.

Tools You’ll Need

  • Spatula or wooden spoon: For mixing ingredients.
  • Large skillet: To cook the beef mixture.
  • Large pot: For boiling the pasta.
  • 9×13-inch baking dish: To assemble and bake the casserole.
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Hamburger Casserole

Hamburger Casserole

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  • Author: 7xeu5
  • Total Time: 45 minutes
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Description

There’s nothing quite as comforting as a hearty Hamburger Casserole. It’s the perfect blend of savory, cheesy, and wholesome ingredients that make for an easy, crowd-pleasing dinner. Whether you’re looking for a family favorite or a make-ahead meal, this casserole delivers on all fronts!

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Ingredients

Scale
  • 1 lb ground beef or ground turkey: Your choice for a flavorful protein base.
  • 1 small onion, diced: Adds depth and sweetness to the dish.
  • 2 cloves garlic, minced: For an extra punch of flavor.
  • 2 cups pasta (elbow macaroni or penne): The perfect base for the casserole.
  • 1 can (15 oz) diced tomatoes: Adds a juicy and tangy layer.
  • 1 cup tomato sauce: For a rich, saucy component.
  • 1 teaspoon Italian seasoning: Enhances the overall flavor.
  • 1 cup shredded cheddar cheese: Gooey and melty perfection.
  • 1/2 cup mozzarella cheese: For a creamy, cheesy topping.
  • Salt and pepper, to taste: To season everything perfectly.
  • Fresh parsley, chopped (optional): For garnish.

Instructions

Step 1: Prepare the Pasta

  1. Bring a large pot of salted water to a boil.
  2. Cook the pasta according to package instructions until al dente.
  3. Drain and set aside.

Step 2: Cook the Beef Mixture

  1. Preheat your oven to 375°F (190°C).
  2. In a large skillet, cook the ground beef over medium heat until browned.
  3. Add the onion and garlic, and cook until softened, about 3-4 minutes.
  4. Stir in the diced tomatoes, tomato sauce, Italian seasoning, salt, and pepper. Let it simmer for 5 minutes.

Step 3: Assemble the Casserole

  1. In a large mixing bowl, combine the cooked pasta and beef mixture. Mix well to coat evenly.
  2. Transfer the mixture to a greased 9×13-inch baking dish.
  3. Sprinkle cheddar cheese evenly over the top, followed by mozzarella.

Step 4: Bake

  1. Place the casserole in the oven and bake for 15-20 minutes, or until the cheese is bubbly and golden.

Step 5: Garnish and Serve

  1. Remove from the oven and let cool for 5 minutes.
  2. Garnish with fresh parsley if desired. Serve warm and enjoy!

Notes

  • Choose the Right Pasta: Elbow macaroni or penne work best, but feel free to experiment with your favorites.
  • Add Veggies: Mix in diced bell peppers, mushrooms, or zucchini for added nutrition.
  • Use Fresh Cheese: Grating your own cheese ensures it melts smoothly.
  • Make It Spicy: Add a pinch of red pepper flakes for a little kick.
  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Cuisine: American

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Storage Instructions

  • Refrigerate: Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Freeze: Assemble the casserole, but don’t bake it. Cover tightly and freeze for up to 2 months. Thaw in the fridge overnight before baking.
  • Reheat: Warm in a 350°F oven for about 15 minutes, or until heated through.

Frequently Asked Questions (FAQ)

Q1: Can I make this casserole gluten-free?
Yes! Use gluten-free pasta and check that your tomato sauce is gluten-free.

Q2: Can I substitute the ground beef?
Absolutely. Ground turkey or chicken works just as well.

Q3: Can I make it dairy-free?
Yes! Use dairy-free cheese alternatives and ensure the tomato sauce is dairy-free.

Conclusion: The Ultimate Comfort Food

This Hamburger Casserole is the epitome of a cozy, family-friendly meal. The cheesy, savory flavors will have everyone coming back for seconds. Give it a try and make your weeknight dinner a little more special!

Did you make this recipe? Share your feedback and photos—we’d love to see your creations!

Preparation Time: 15 minutes
Cooking Time: 30 minutes

Nutritional Information (per serving):
Calories: 380
Protein: 18g
Carbohydrates: 32g
Fat: 20g
Fiber: 3g

Enjoy every bite of this satisfying, cheesy casserole with your loved ones!

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