Why You’ll Love This Cheesy Shrimp Dip
- Quick and Easy: Ready in under 30 minutes!
- Rich and Creamy: A perfect blend of cheeses for ultimate indulgence.
- Packed with Flavor: Juicy shrimp combined with garlic, spices, and fresh herbs.
- Party-Perfect: Ideal for sharing with friends and family.
Tools You’ll Need
- Spatula: For stirring and spreading the mixture.
- Oven-safe skillet or baking dish: Perfect for cooking and serving.
- Mixing bowl: To combine the creamy base ingredients.
Bubbly Cheesy Shrimp Dip
- Total Time: 30 minutes
Description
There’s no better way to kick off a gathering than with a warm, gooey, and absolutely irresistible Bubbly Cheesy Shrimp Dip. Packed with succulent shrimp, melty cheese, and bold seasonings, this dip is a guaranteed hit at any party. Whether you’re hosting game night or a holiday feast, this dish will have everyone coming back for more.
Subscribe to our newsletter for more delicious recipes like this one!
Ingredients
- 1 lb shrimp, peeled and deveined: Chopped into bite-sized pieces.
- 1 tablespoon olive oil: For sautéing the shrimp.
- 2 cloves garlic, minced: Adds a flavorful kick.
- 1 (8 oz) package cream cheese, softened: The creamy base of the dip.
- 1/2 cup mayonnaise: For extra creaminess.
- 1/2 cup sour cream: Balances the richness with a tangy touch.
- 1 cup shredded mozzarella cheese: Melty and gooey when baked.
- 1/2 cup grated Parmesan cheese: Adds a savory depth of flavor.
- 1/2 teaspoon smoked paprika: For a hint of smoky warmth.
- 1/2 teaspoon onion powder: Enhances the overall flavor.
- 1/4 teaspoon cayenne pepper (optional): For a little heat.
- Salt and pepper, to taste: Balances the flavors.
- 2 tablespoons fresh parsley or green onions, chopped: For garnish.
Instructions
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C).
Step 2: Sauté the Shrimp
- Heat olive oil in a skillet over medium heat.
- Add the shrimp and garlic, cooking until the shrimp are just pink and opaque, about 2-3 minutes. Remove from heat and set aside.
Step 3: Prepare the Creamy Base
- In a mixing bowl, combine the cream cheese, mayonnaise, and sour cream. Mix until smooth.
- Stir in the mozzarella, Parmesan, smoked paprika, onion powder, cayenne pepper (if using), salt, and pepper. Mix well.
Step 4: Assemble the Dip
- Fold the cooked shrimp into the creamy mixture.
- Spread the mixture evenly into an oven-safe skillet or baking dish.
- Top with an extra sprinkle of mozzarella and Parmesan for a bubbly, cheesy topping.
Step 5: Bake
- Bake in the preheated oven for 15-20 minutes, or until the dip is hot and bubbling with a golden-brown top.
Step 6: Garnish and Serve
- Remove from the oven and sprinkle with fresh parsley or green onions.
- Serve warm with crusty bread, tortilla chips, or fresh veggies for dipping.
Notes
- Fresh or Frozen Shrimp: Use fresh shrimp for the best flavor, but thawed frozen shrimp works well too.
- Adjust the Spice Level: Add more cayenne or a splash of hot sauce for extra heat.
- Make Ahead: Prepare the dip up to a day in advance, then bake just before serving.
- Cheese Variations: Experiment with different cheeses like Gruyère, cheddar, or Monterey Jack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Cuisine: American
Storage Instructions
- Refrigerate: Store leftovers in an airtight container for up to 3 days.
- Reheat: Warm in the oven at 350°F (175°C) or microwave individual portions until hot.
- Freeze: Freezing is not recommended, as the texture may change.
Frequently Asked Questions (FAQ)
Q1: Can I use pre-cooked shrimp?
A: Yes! Simply chop the shrimp and add them directly to the creamy base.
Q2: Can I make this dip seafood-free?
A: Absolutely. Swap the shrimp for cooked chicken, sautéed mushrooms, or artichoke hearts.
Q3: Can I use light cream cheese or mayonnaise?
A: Yes, light versions work well for a lower-calorie option, though the dip may be slightly less rich.
Conclusion: The Ultimate Party Dip
This Bubbly Cheesy Shrimp Dip is the perfect combination of rich, creamy, and savory flavors. It’s a showstopper at any event and simple enough to whip up anytime you’re craving something indulgent. Give it a try, and watch it disappear before your eyes!
Did you make this recipe? Share your photos and reviews—we’d love to hear your thoughts!
Preparation Time: 10 minutes
Cooking Time: 20 minutes
Nutritional Information (per serving)
Calories: 280 | Protein: 16g | Carbohydrates: 4g | Fat: 22g | Fiber: 0g
Enjoy every bite of this decadent, cheesy goodness!