Description
Looking for the ultimate creamy, zesty, and ridiculously easy dip for your next party? This Boat Dip (Rotel Ranch Dip) is a must-try! Made with just a handful of ingredients, it’s perfect for chips, crackers, or even fresh veggies. Whether you’re enjoying it by the lake, at a tailgate, or just on your couch, this dip will be a hit!
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Ingredients
- 16 oz sour cream
- 1 packet ranch seasoning mix
- 1 can (10 oz) Rotel tomatoes with green chilies, drained
- 1 cup shredded cheddar cheese
Instructions
Step 1: Mix Everything Together
In a large mixing bowl, combine the sour cream, ranch seasoning mix, drained Rotel tomatoes, and shredded cheddar cheese. Stir until well mixed.
Step 2: Chill (Optional, but Recommended!)
For the best flavor, cover the dip and refrigerate for at least 30 minutes to let the flavors blend.
Step 3: Serve and Enjoy!
Transfer to a serving dish and serve with tortilla chips, crackers, or fresh veggies.
Notes
- Make it spicier: Use Rotel hot tomatoes or add diced jalapeños.
- Lighten it up: Swap sour cream for Greek yogurt.
- Extra cheesy: Add an extra ½ cup of shredded cheese or mix in some pepper jack!
- Prep Time: 5 minutes
- Cook Time: 30 minutes
- Cuisine: American