Frozen Gummy Bears

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Frozen Gummy Bears

Desserts & Sweets

Looking for a fun, chewy, and delightfully refreshing treat to beat the heat? These Frozen Gummy Bears are your new favorite snack hack! Sweet, fruity, and perfectly icy, they’re a cool twist on the classic gummy candy—and the best part? You only need one ingredient and a little freezer space.

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Why You’ll Love This Recipe
No Prep Needed – Just freeze and enjoy!
Fun & Addictive – The texture turns slightly crunchy, chewy, and icy.
Kid-Friendly – A fun freezer snack everyone will love.
Customizable – Use your favorite gummy bear flavors or brands.
Perfect for Summer – Cool, sweet, and refreshing with every bite.

Ingredients You’ll Need

1 bag (about 8 oz) gummy bears – any flavor or variety
Optional: sour gummy bears, gummy worms, or sugar-free gummies

Tools You’ll Need
Baking sheet or plate
Parchment paper or wax paper
Freezer-safe container or zip-top bag

Step-by-Step Instructions

Step 1: Line a Tray
Line a baking sheet or plate with parchment paper. This prevents the gummies from sticking to the surface while freezing.

Step 2: Arrange the Gummy Bears
Spread the gummy bears in a single layer on the tray.
Make sure they aren’t clumped together so they freeze evenly.

Step 3: Freeze the Gummy Bears
Place the tray in the freezer and freeze for at least 2–3 hours, or until the gummy bears are firm to the touch.
You can freeze them overnight for maximum chill.

Step 4: Transfer & Store
Once fully frozen, transfer the gummy bears to a freezer-safe zip-top bag or airtight container.
Store in the freezer for up to 1 month—if they last that long!

Step 5: Enjoy!
Pop them straight from the freezer for a chewy, icy treat.
No thawing needed—they’re meant to be enjoyed frozen.

Tips for the Best Frozen Gummy Bears
Use Quality Gummies – Higher-quality gummy bears have better texture after freezing.
Try Sour Versions – Sour gummy bears get extra crisp and tangy when frozen.
Don’t Overcrowd – Spread them out for even freezing and to avoid sticking.
Great for Adults Too – Freeze sugar-free or vitamin gummies for a cool snack alternative.
Keep Them Cold – Serve them right from the freezer to maintain their unique texture.

Serving Suggestions
Use as a topping for frozen yogurt or ice cream
Mix into party snack bowls
Pack into small containers for lunchbox treats (add an ice pack!)
Add to themed dessert tables or birthday party trays
Freeze different shapes (worms, rings) for fun variety

How to Store & Reuse

Storing:
Keep frozen in a zip-top freezer bag or airtight container.
They’ll stay fresh for up to 1 month.

Reusing:
Serve frozen, or let sit at room temp for 1–2 minutes if you prefer a slightly softer bite.

Frequently Asked Questions

  1. Are frozen gummy bears hard to chew?
    They’re firmer and chewier than regular gummies, but still easy to bite and super fun to eat.
  2. Can I freeze other gummy candies?
    Yes! Try gummy worms, peach rings, cola bottles, or sour belts for variety.
  3. Can I use sugar-free gummies?
    Absolutely! They freeze well and make a lower-sugar option.
  4. Can I refreeze them after thawing?
    Yes, but the texture may change slightly. It’s best to keep them frozen and only take out what you need.
  5. Are frozen gummy bears safe for young kids?
    They can be a choking hazard for small children, especially when frozen. Supervise closely or offer thawed alternatives.

Final Thoughts

Frozen Gummy Bears are one of those fun little treats that are so simple, you’ll wonder why you haven’t tried them sooner. They’re sweet, chewy, and icy all at once—perfect for hot days, fun snacks, or even party favors. Whether you’re keeping them for yourself or sharing with friends, one handful won’t be enough!

Give them a try and let me know your favorite flavor combo! Don’t forget to tag your frozen snack creations online.

Preparation Time: 5 minutes
Freezing Time: 2–3 hours
Cuisine: American Snack

Nutritional Information (Per 10 Gummy Bears):
Calories: 90 | Protein: 1g | Carbohydrates: 22g | Fat: 0g | Fiber: 0g | Sodium: 10mg

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Frozen Gummy Bears

Frozen Gummy Bears


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  • Author: Sophia valmed
  • Total Time: 5 minutes

Description

Looking for a fun, chewy, and delightfully refreshing treat to beat the heat? These Frozen Gummy Bears are your new favorite snack hack! Sweet, fruity, and perfectly icy, they’re a cool twist on the classic gummy candy—and the best part? You only need one ingredient and a little freezer space.

Want more quick snack hacks and sweet treats? Subscribe now and get fun, easy recipes delivered right to your inbox!


Ingredients

Scale

1 bag (about 8 oz) gummy bears – any flavor or variety
Optional: sour gummy bears, gummy worms, or sugar-free gummies


Instructions

Step 1: Line a Tray
Line a baking sheet or plate with parchment paper. This prevents the gummies from sticking to the surface while freezing.

Step 2: Arrange the Gummy Bears
Spread the gummy bears in a single layer on the tray.
Make sure they aren’t clumped together so they freeze evenly.

Step 3: Freeze the Gummy Bears
Place the tray in the freezer and freeze for at least 2–3 hours, or until the gummy bears are firm to the touch.
You can freeze them overnight for maximum chill.

Step 4: Transfer & Store
Once fully frozen, transfer the gummy bears to a freezer-safe zip-top bag or airtight container.
Store in the freezer for up to 1 month—if they last that long!

Step 5: Enjoy!
Pop them straight from the freezer for a chewy, icy treat.
No thawing needed—they’re meant to be enjoyed frozen.

Notes

Use Quality Gummies – Higher-quality gummy bears have better texture after freezing.
Try Sour Versions – Sour gummy bears get extra crisp and tangy when frozen.
Don’t Overcrowd – Spread them out for even freezing and to avoid sticking.
Great for Adults Too – Freeze sugar-free or vitamin gummies for a cool snack alternative.
Keep Them Cold – Serve them right from the freezer to maintain their unique texture.

  • Prep Time: 5 minutes
  • Cuisine: American

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