Italian Garlic Bread Sloppy Joes

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Italian Garlic Bread Sloppy Joes

Appetizers & Snacks

Take your traditional Sloppy Joes to the next level with Italian garlic bread as the base! This recipe brings together the comfort of a sloppy joe sandwich and the flavors of garlic butter and Italian seasoning. The crispy, buttery garlic bread perfectly complements the savory, tangy beef filling, making this dish a true family favorite!

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Why You’ll Love This Recipe

Unique Twist on Classic Sloppy Joes – Italian garlic bread as the star!
Full of Flavor – Perfect blend of tangy, savory, and herby goodness.
Easy to Make – Quick to prepare for a satisfying meal!
Kid-Friendly – Everyone will love this hearty sandwich.

Ingredients for Italian Garlic Bread Sloppy Joes

For the Sloppy Joe Filling:

  • 1 lb ground beef (or ground turkey)
  • 1 medium onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 can (15 oz) tomato sauce
  • 2 tablespoons tomato paste
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Italian seasoning
  • 1 tablespoon sugar
  • Salt and pepper, to taste

For the Garlic Bread:

  • 4 large slices of Italian bread (or thick, crusty bread of choice)
  • 4 tablespoons unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Tools You’ll Need

✔ Skillet
✔ Spoon or spatula
✔ Baking sheet
✔ Small bowl
✔ Knife and chopping board

How to Make Italian Garlic Bread Sloppy Joes

Step 1: Prepare the Garlic Bread

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, mix together melted butter, minced garlic, Italian seasoning, and Parmesan cheese.
  3. Brush the garlic butter mixture generously on both sides of the Italian bread slices.
  4. Place the bread on a baking sheet and bake for 8-10 minutes, or until the edges are crispy and golden.

Step 2: Cook the Sloppy Joe Filling

  1. While the garlic bread is baking, heat a large skillet over medium-high heat.
  2. Add the ground beef and cook, breaking it up with a spoon until browned and cooked through (about 5-7 minutes).
  3. Add the onion, bell pepper, and garlic to the skillet and cook for another 3-4 minutes until softened.
  4. Stir in the tomato sauce, tomato paste, Worcestershire sauce, Italian seasoning, and sugar.
  5. Season with salt and pepper to taste, and let the mixture simmer on low for 10 minutes, stirring occasionally.

Step 3: Assemble the Sloppy Joes

  1. Once the garlic bread is done, remove it from the oven.
  2. Spoon a generous amount of the sloppy joe filling onto one slice of garlic bread.
  3. Top with the second slice of garlic bread to form a sandwich.

Step 4: Serve & Garnish

  1. Cut the sandwiches in half for easier serving, and sprinkle with fresh parsley for garnish.
  2. Serve hot and enjoy!

Serving Suggestions

With Crispy Fries – A classic pairing for an extra satisfying meal.
With a Fresh Salad – A simple side salad with vinaigrette to balance out the richness.
With a Cold Drink – Pair with your favorite soda or cold beverage for a perfect casual meal.

Tips for the Best Italian Garlic Bread Sloppy Joes

Customize the Meat – You can swap the ground beef for ground turkey, chicken, or even a plant-based ground meat alternative.
Adjust the Spice – If you like a little heat, add a pinch of red pepper flakes to the sloppy joe filling.
Use Thick Bread – The thicker the bread, the better it will hold the juicy sloppy joe filling.

Storage Instructions

Store leftover sloppy joe filling in an airtight container in the fridge for up to 3 days.
Freeze the filling for up to 2 months. To reheat, simply warm it in the skillet or microwave.
Store garlic bread separately and reheat in the oven to maintain crispness.

Frequently Asked Questions (FAQ)

Q1: Can I make this recipe vegetarian?
A: Yes! Swap the ground beef for lentils or a plant-based meat substitute to make it vegetarian.

Q2: Can I make this recipe ahead of time?
A: Absolutely! Prepare the sloppy joe filling in advance and store it in the fridge. Then, just assemble and bake the garlic bread when ready to serve.

Q3: Can I use other types of bread?
A: Yes, you can use any sturdy bread, but Italian or French bread works best for the crispy texture!

Conclusion: A Perfect Comfort Meal!

These Italian Garlic Bread Sloppy Joes are a fun, flavorful twist on the classic sloppy joe. The combination of garlic butter bread, savory beef filling, and Italian seasoning is absolutely irresistible! Whether you’re serving them for dinner or at a casual gathering, these sandwiches will definitely become a family favorite.

📸 Tried this recipe? Don’t forget to share your photos with us! We’d love to see your creations.

Preparation Time: 15 minutes
Total Time: 30 minutes
Cuisine: American/Italian

Nutritional Information (Per Serving):

Calories: 450 | Protein: 28g | Carbohydrates: 35g | Fat: 24g | Fiber: 3g | Sugar: 6g

Enjoy your garlic-infused, sloppy, and delicious sandwiches—they’re sure to hit the spot!

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Italian Garlic Bread Sloppy Joes

Italian Garlic Bread Sloppy Joes


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  • Author: Sophia valmed
  • Total Time: 45 minutes

Description

Take your traditional Sloppy Joes to the next level with Italian garlic bread as the base! This recipe brings together the comfort of a sloppy joe sandwich and the flavors of garlic butter and Italian seasoning. The crispy, buttery garlic bread perfectly complements the savory, tangy beef filling, making this dish a true family favorite!

Sign up for our newsletter for more delicious and creative recipes!


Ingredients

Scale

For the Sloppy Joe Filling:

  • 1 lb ground beef (or ground turkey)
  • 1 medium onion, finely chopped
  • 1 green bell pepper, finely chopped
  • 2 cloves garlic, minced
  • 1 can (15 oz) tomato sauce
  • 2 tablespoons tomato paste
  • 2 tablespoons Worcestershire sauce
  • 1 tablespoon Italian seasoning
  • 1 tablespoon sugar
  • Salt and pepper, to taste

For the Garlic Bread:

  • 4 large slices of Italian bread (or thick, crusty bread of choice)
  • 4 tablespoons unsalted butter, melted
  • 2 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • ½ cup grated Parmesan cheese
  • Fresh parsley, chopped (for garnish)

Instructions

Step 1: Prepare the Garlic Bread

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, mix together melted butter, minced garlic, Italian seasoning, and Parmesan cheese.
  3. Brush the garlic butter mixture generously on both sides of the Italian bread slices.
  4. Place the bread on a baking sheet and bake for 8-10 minutes, or until the edges are crispy and golden.

Step 2: Cook the Sloppy Joe Filling

  1. While the garlic bread is baking, heat a large skillet over medium-high heat.
  2. Add the ground beef and cook, breaking it up with a spoon until browned and cooked through (about 5-7 minutes).
  3. Add the onion, bell pepper, and garlic to the skillet and cook for another 3-4 minutes until softened.
  4. Stir in the tomato sauce, tomato paste, Worcestershire sauce, Italian seasoning, and sugar.
  5. Season with salt and pepper to taste, and let the mixture simmer on low for 10 minutes, stirring occasionally.

Step 3: Assemble the Sloppy Joes

  1. Once the garlic bread is done, remove it from the oven.
  2. Spoon a generous amount of the sloppy joe filling onto one slice of garlic bread.
  3. Top with the second slice of garlic bread to form a sandwich.

Step 4: Serve & Garnish

  1. Cut the sandwiches in half for easier serving, and sprinkle with fresh parsley for garnish.
  2. Serve hot and enjoy!

Notes

Customize the Meat – You can swap the ground beef for ground turkey, chicken, or even a plant-based ground meat alternative.
Adjust the Spice – If you like a little heat, add a pinch of red pepper flakes to the sloppy joe filling.
Use Thick Bread – The thicker the bread, the better it will hold the juicy sloppy joe filling.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Cuisine: American/Italian

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